Cranberry Basil Spritzer Recipe

Andrew Purcell

Cold weather doesn't mean letting go of every chilled beverage. This spritzer combines the tastes of the cooler season with the refreshing fizz of warmer weather drinks.

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Yields: 8 serving(s)

Prep Time: 15 mins

Total Time: 40 mins

Cal/Serv: 134

Ingredients

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For Basil Syrup:

1 c.
water
1 c.
sugar
1/2 c.
fresh basil leaves

For Spritzer:

2 c.
unsweetened cranberry juice
1/4 c.
fresh lime juice
1 L
chilled club soda
4
slices lime
1 c.
fresh cranberries
1/2 c.
fresh basil leaves, plus more for garnish

Directions

Step 1Make Basil Syrup: In a medium saucepan over medium-high heat, bring water and sugar to a boil. Stir to dissolve sugar. Add basil leaves, remove pan from heat, and let steep for 20 minutes.Strain syrup and let cool for at least 1 hour.
Step 2Make Spritzer: In a large pitcher, combine syrup, unsweetened cranberry juice, and fresh lime juice. Fill pitcher with chilled club soda, then add lime slices, fresh cranberries, and basil leaves. To serve, pour spritzers over ice, top each with a splash more club soda, and garnish with basil.